Birthday-Grade Banana Pancakes Stuffed With Molten Nutella…

What’s in the bowl

chicken
buckwheat
kale
broccoli
spinach
chia seeds
maple syrup

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The most epic pile of Banana Bread Pancakes you'll ever meet, stuffed to the brim with silky, gooey Nutella and built for the ultimate birthday wake-up call! These Nutella Stuffed Banana Pancakes are gloriously, shamelessly indulgent — and worth every single calorie. Fair warning: total cheat meal incoming! Don't say I didn't warn you. Yeah, it's for the kids… and honestly, for the grown-ups too.

Nutella Stuffed Banana Pancakes with maple syrup stack on each other on a plate

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What Makes These Pancakes Absolutely Insane

There's just something electric about the banana-and-Nutella pairing that feels like straight-up comfort turned into pancake form. These Nutella Stuffed Banana Pancakes flip an ordinary morning into something truly special, with molten chocolate-hazelnut goodness hidden inside fluffy banana pancakes that taste suspiciously like banana bread.

Unlike other nutella-stuffed pancakes out there, this version wins the perfect sweetness-to-richness balance. The banana keeps every bite moist and pillowy, while the warm Nutella middle delivers that irresistible surprise bite after bite. Whether you're knocking out an easy Nutella pancake breakfast for the fam or treating yourself to a cozy weekend brunch, this recipe never, ever misfires.

The Short Shopping List Behind These Stuffed Pancakes

Flat lay photo of ingredient shot of milk, self raising flour, baking powder, cooking oil, ripe banana, cooking oil, egg, pure vanilla extract, salt, white sugar, nutella

These Nutella Stuffed Banana Pancakes come together from dead-simple ingredients for a rich, cozy breakfast that legit feels like a bakery treat.

Note:Please seerecipe cardat the bottom for a full list of ingredients with measurements.

How To Make Nutella-Stuffed Banana Pancakes In Minutes

In a large bowl, mash the ripe banana until smooth and creamy.

Add egg, melted butter (or oil), vanilla, and milk.

Sift in the flour, baking powder, and salt. Fold the mixture until combined,

Give the batter a light whisk and avoid overmixing.

Warm a nonstick skillet over low-medium heat, making sure to brush it lightly with butter

Pour 2 tablespoons of batter. Then spoon 1 teaspoon of Nutella into the center,

Allow each pancake to cook until bubbles form on top, then flip and cook the other side until golden.

Warm Nutella in the microwave for 30 seconds, then whisk in milk until smooth and glossy. Drizzle over pancakes and serve with sliced bananas.

A warm tower of Nutella Stuffed Banana Pancakes pairs beautifully with a creamy cup of Nutella Hot Chocolate for the ultimate sweet breakfast. Want to balance all that richness on the side? A Greek Salad or a Lemon Herb Avocado Chicken Salad makes a surprising counterpoint.